Ingredients !
| Chicken | 1 KG |  |
| Piyaz | 4 adad | |
| Hari Mirch | 5 Adad | |
| Lal Mirch | Hasbe e zaika | |
| Lehsan aarak | 2 Chamach | |
| Dhaniya | Hasbe zarorat | |
| Egg | 2 adad | |
| Oil | Hasbe e zarorat | |
| Namak | Hasb-e-Zaika | |
| Pisa dhaniya | 2 adad | |
| Tmatar | 6 adad | |
| Dahi | 1 Payali | |
| Korma masala | 2 Chamch | |
| Haldi | Half tea spoon |
Tarkeb:
Piyaz oil main brown kar ke lehsan adrak ka paist dal de or bhon le.Phir us main tmatar dal de or ab misale dal de thori der bhon kar dahi dal de.
Or chicken dal kar achi trha bhone or jab chicken pak jay us main egg phent kar dal de mix kar
5 mintus dam pe de de.
No comments:
Post a Comment